Visit us at IPPE booth A613
We have big news
to share
We’ll be launching our year-long 10th anniversary celebration and introducing a new product! And don’t miss all these important research presentations!
POSTER PRESENTATIONS Monday, January 27 from 4:00 to 6:00 pm: P237: “Use of an all-natural, organic certified, yeast blend product to mitigate Salmonella Enteritidis in laying hens.” Presented by Carlos A. Guardado, Mississippi State University P318: “Use of a yeast blend product to mitigate Salmonella Enteritidis in laying hens.” Presented by Carlos A. Guardado, Mississippi State University POULTRY SCIENTIFIC FORUM ORAL PRESENTATION Tuesday, January 28, 7:45 am, B404: T152: “The effect of natural compounds on growth performance and necrotic enteritis challenge mitigation in 1-to-28-day old broiler chicks.” Presented by Dr. Theresia Lavergne TECH TALK Wednesday, January 29, 2:00 pm, Salon A: “Controlling Protozoa in Broilers and Turkeys with Natural Feed Additives.” Presented by Dr. Theresia Lavergne ANNIVERSARY CAKE CELEBRATION Wednesday, January 29, 4:00 pm, Booth A613: Come help us celebrate our 10th anniversary with cake and special prizes. Visit with our Poultry team, learn about our newest product and enter our monthly contest!
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Click the link below to pick your time slot.
Events
Tech Talk by
Dr. Theresia Lavergne
1/29/25
2:00 pm, Theater A
“Controlling protozoa in broilers and turkeys with natural feed additives”
Anniversary
Celebration Cake
1/29/25
4:00 pm
Natural Biologics
Booth A613
Join us to kick off our anniversary year!