Visit us at IPPE booth A613

We have big news
to share

We’ll be launching our year-long 10th anniversary celebration and introducing a new product! And don’t miss all these important research presentations!

POSTER PRESENTATIONS

Monday, January 27 from 4:00 to 6:00 pm:

P237: “Use of an all-natural, organic certified, yeast blend product to mitigate Salmonella Enteritidis in laying hens.” Presented by Carlos A. Guardado, Mississippi State University

P318: “Use of a yeast blend product to mitigate Salmonella Enteritidis in laying hens.” Presented by Carlos A. Guardado, Mississippi State University

POULTRY SCIENTIFIC FORUM ORAL PRESENTATION

Tuesday, January 28, 7:45 am, B404:

T152: “The effect of natural compounds on growth performance and necrotic enteritis challenge mitigation in 1-to-28-day old broiler chicks.” Presented by Dr. Theresia Lavergne

TECH TALK

Wednesday, January 29, 2:00 pm, Salon A:

“Controlling Protozoa in Broilers and Turkeys with Natural Feed Additives.” Presented by Dr. Theresia Lavergne

ANNIVERSARY CAKE CELEBRATION

Wednesday, January 29, 4:00 pm, Booth A613:

Come help us celebrate our 10th anniversary with cake and special prizes. Visit with our Poultry team, learn about our newest product and enter our monthly contest!

LEARN ABOUT OUR NEW PRODUCT

Click the link below to pick your time slot.

Events

Tech Talk by
Dr. Theresia Lavergne

1/29/25
2:00 pm, Theater A

“Controlling protozoa in broilers and turkeys with natural feed additives”

Anniversary
Celebration Cake

1/29/25
4:00 pm
Natural Biologics
Booth A613

Join us to kick off our anniversary year!